Put The Steeped Dragonfly Indian Spice Chai Tea And The Dried Fruit In A Saucepan And Bring Just To The Boil.


Method preheat the oven to 170°c (150°c fan). Pour over the tea and cover the bowl. Christmas spiced fruit loaf ready for the oven.

Tender Slices Are Just Right With A Cup Of Coffee.


As always, protect the outside of the tin and cover the top with parchment (so that it doesn’t touch the surface of the cake mixture). Eggnog mini loaves the seasonal flavors of eggnog, rum extract and nutmeg shine through in these moist, golden loaves. Mix 2 tablespoons of the tea with the bicarbonate of soda and cider vinegar.

Bake For 10 Minutes Before Reducing The Oven Heat To 200C/180C.


Grease and line a 900g loaf tin, measuring about 20cm x 9cm on the base. Preheat the oven to 180°c, fan 160°c, gas 4. Hello, i would suggest half the recipe.

Method Step 1 Mix The Sultanas, Raisins And Orange Zest In A Large Mixing Bowl.


Recipe christmas stollen every christmas my mom and i bake this special sweet bread. Christmas irish tea loaf hi lindsey isn’t autumn beautiful this year? Now place the loaf carefully into the centre of the preheated oven.

Sift Together Flour, Sugar, Baking Powder, Salt And Cinnamon.


Cut butter into flour mixture until it resembles coarse crumbs. Ingredients for christmas loaf 1 cup unsalted butter softened to room temperature 2 cups sugar 6 large eggs 2 cups flour 1 pound candied cherries 1 pound pecans rough chopped Step 2 put the raisins, sultanas, dried cranberries and orange zest in a bowl and pour.